Juju Dhau

Nepal’s most delicious yogurt, juju dhau will give you a taste of Newari culture. King of yogurt, Juju Dhau is a must in almost all festivities. Bhaktapur is the core place to find juju dhau.

Made of buffalo milk, it has a rich texture. Rich in flavor, juju dhau is prepared by pounding some sweeten in boiled milk. After pouring the mixture in a decorative clay bowl, the bowl is kept in a warm place until it’s ready to eat.

While visiting Bhaktapur, make sure to taste Juju Dhau. You might end up ordering more. You can enjoy juju dhau as a side dish with dal-bhat or have it as a snack.

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